JVS FOODS PVT LTD


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Instant Vegetable Pulav





No need to Cook, Just Add Hot Water, Tasty & Hygienic.



Ingredients:


  • Rice
  • Dehydrated vegetable (peas, onion, carrot flakes, green chilli flakes)
  • Cow Ghee (Clarified Butter)
  • Dry fruits (Roasted Cashew nut & raisins)
  • Iodized Salt
  • Red Chilli Powder
  • Cumin Powder
  • Clove Powder
  • Cinnamon Stick Powder
  • Green Chilli Powder
  • Black Pepper Powder
  • Black Cardamom Powder
  • Green Cardamom Powder
  • Dry Curry Leave (Whole)
  • Vit. E (Tochopherol) (INS 307a)
  • Citric Acid (INS 330)
  • Sodium Ascorbate (INS 301)
  • Potassium Propionate (INS 283)

BEST BEFORE 9 MONTH FROM THE DATE OF MFG.


How to prepare:


Open the sachet (75gm), pour it in container and add boiling water upto marked level (approx 130 ml) and stir it quickly and replace the lid tightly and wait for 12 minute. After 12 minutes open the lid and stir the preparation by spoon. Tasty Pulav is ready to relish.



Nutritional Facts per 100 gm*



Nutrition Value


ENERGY (K.CAL)

PROTEIN (g) C

ARBOHYDRATE (g)

TOTAL FAT (g)

SATURATED FAT (g)

MUFA (g)

PUFA (g)

TRANS FAT (g)

TOTAL SUGAR (g)

CHOLESTROL (g)

SODIUM (mg)

DIETARY FIBER (g)

Vitamin A (IU)

Vitamin C (mg)



.

.

Per 100g (Approx)


418.5

12.5

71.5

8.8

4.8

2.8

0.75

0

2.5

ND

996

1.02

210

28.5


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G-220, Sitapura Industrial Area Tonk Road, Jaipur - 302022





REACH US : +91-141-2770442 , 2770294




JVS FOODS PVT LTD



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